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Ships within 48 hours · Estimated delivery Aug 25 - Aug 30
Length handle: 138mm
die Wert auf Qualität
Beautiful Traditional Japanese fish and all-purpose knife
Das Messer ist klingenlastig
5 cm Klingenstärke 2
Gyuto 210mm Matsubara Aogami #2 - Nashiji Finished, Walnuss Griff GINSAN SILVER 3 STAHL Length handle: 138mmThe classic Japanese chef's knife with special blade surface. This gyuto has a blade length of 210mm and a matte so called nashiji surface on the blade blade. This surface results from the 3 layer blade construction, consisting of the softer sheath steel and the very hard inner core steel, which forms the cutting edge of the knife. The Nashiji finish has a rustic appearance because the blade blade is not polished. The core of the blade is made of Blue
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