The name "Ageno" is in homage to the original owner of the estate
This wine is made of 100% Chardonnay
clams and shrimp in a spicy broth or some hearty gumbo
The perfect wine to satisfy your mid week bubbles craving
textured finish and cellar-worthy complexity and promise
Kyoto Distillery 'Ki No Bi' Gin cali The name "Ageno" is inDry gin produced by The Kyoto Distillery in Kyoto, Japan Distilled using rice spirit and featuring locally sourced Japanese botanicals The 11 botanicals include juniper, yellow yuzu, akamatsu (Japanese red pine), red shiso leaves, bamboo leaves, ginger, lemon, orris, gyokuro tea from the Uji region, green sansh (Japanese Szechuan peppercorn) and kinome (leaves from the peppercorn tree) Botanicals are divided into six distilling groups based on flavor