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El Rinc�n
shallow limestone full of stones) and "Terres Blanches" (a softer Kimmeridgian marl)
thanks to the richness and intensity from the distillation of molasses in pot stills combined with the delicacy and lightness from the sugarcane distillation in columns
Cascahuin Blanco boasts a delicate balance of minerality that is characteristic of El Arenal’s volcanic terroir
4 days cold soak
Champagne Savart 1Cru L'Ouverture ExBrut Provence El Rinc�n
US$ 314.50
US$ 35.00
US$ 768.00
US$ 105.00
US$ 838.00
