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vegetarian fare and charcuterie
Excellent with grilled beef ribs with grilled vegetables
called tonneaux
The grapes are pressed and vinified partly in one year-old barrels and partly in new oak barrels
A creamy sparkling rosé
Pasqua Prosecco 'Party Like An Italian' Size::12 Bottle Case vegetarian fare and charcuterieVineyards of the hills of Valdobbiadene in the province of Treviso. SOIL = Limestone and clay. The Prosecco grapes undergoes fermentation after light maceration on the skins at a controlled temperature. Then the product is cleaned and stocked in stainless steel tanks. Second fermentation to obtain the sparkling complexity is carried out in pressure tanks by adding selected yeasts. Straw yellow. Delicate floral notes. Hints of apple and the grape
US$ 35.24
US$ 4840.75
US$ 5903.25
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