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Personal stories of mezcaleros
With stunning photography and clear instructions
With fail-proof recipes and information on the desserts' cultural origins and context
five traditional cuisine pairings
the first book from food writer Irina Georgescu
Thank You for Smoking: Fun and Fearless Recipes Cooked with a Whiff of Wood Fire on Your Grill or Smoker (Paula Disbrowe) Northwest Personal stories of mezcalerosAward winning author and grilling expert Paula Disbrowe shows home cooks how to elevate everyday meals with seductive, smoky flavors in this collection of 100 recipes for smoking meats, fish, poultry, vegetables, nuts, grains, pantry staples, and even cocktails on a smoker or grill in as little as 30 minutes. Featuring an impressive array of smoke infused recipes that extend well beyond the realm of rib joints, Thank You for Smoking shows home cooks
