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(Southern – Virginia) Carson, Jane. Colonial Virginia Cookery: Procedures, Equipment, and Ingredients in Colonial Cooking. Wild Game Geraldine Holt

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Description

Geraldine Holt

Organic products have never been hotter

this time adding Italian and Mexican influences and revealing how to understand

Personal stories about family and farm life complete this incredible volume

Toklas' much younger friend

(Southern – Virginia) Carson, Jane. Colonial Virginia Cookery: Procedures, Equipment, and Ingredients in Colonial Cooking. Wild Game Geraldine HoltIllus. with drawings by Linda Funk. Half cloth & dec. boards, paper spine & cover labels. First Edition. Williamsburg: Colonial Williamsburg Foundation, [1985]. All about Colonial cooking in Virginia, with notes on methods, preparation, and utensils. Fine. (118)

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