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with wonderful fruit tannin
A fruit bomb with flavours of red fruits with a touch of spice
The nose has notes of lemon but also notes of butter and vanilla
The wine is then fermented and raised in 600 litre cask and finishes with around 100 grams residual
The grapes used to make this rosé come from selected parcels where the vines are on average 20 years old
Pierre Gimonnet 1er Cru Blanc de Blancs Champagne NV xinomavro with wonderful fruit tannin"Didier Gimonnets aspiration for his entry non vintage is a cuve with attack on the front, roundness in the middle and crispness on the end. This cuve is his first priority. I can only produce other cuves if I take what I need for the non vintage first, he says. Gimonnets Cuis is the quintessential apritif, and one of the most pristine champagnes for its price. The north facing elegance of this bright premier cru infuses freshness and purity of lemon,
