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Rey Fernando de Castilla Cream Classic is a Generous Wine made with Palomino 90% grape and Pedro Ximénez 10% that has an aging of 8 years
The wine is then fermented at low temperatures before the addition of grape spirit for a light fortification bringing the must to exactly 15%
They ferment and age it in new French barriques
Pérez destemmed 80% of his fruit to pursue something pure
Château Coutet displays aromas of white flowers
Chateau Fombrauge 2015 g1 Rey Fernando de Castilla CreamRuby red, with luster and clarity. Expressive nose of regular complexity, primary notes of red fruits, blackcurrants and cherry. Appealing, supple and light. The palate is characteristic of its balance: acidity and almost total absence of tannins enhance the impression of roundness. Attractive, elegant and fresh finish.
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