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The fermentation approach alters each year based on conditions and volumes
slight gum leaf
The grapes were harvested by hand during the cool early morning near the end of the Marlborough harvest
It has attractive grip
The sensual opening spreads out generously on a big wine with a strong tannic structure marked by "finesse" and harmony
Fervor Nonno Lou Sagrantino Nero d Avola Size::12 Bottle Case The fermentation approach alters eachAn inky nose of fresh leather and baking spice leads to a dense and chewy palatean impeding structure which you'd expect from sagrantino. It has freshness and a pleasing savoury sign off thanks to the bitter chocolate tannins
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