Kennedy ‘Henrietta’ Rosé Size::12 Bottle Case Production: 4454 bottles Soil Type:

Production: 4454 bottles Soil Type: Granite (Brand

balanced by crisp

gentle tannins and round mouth feel

a very stony terroir which gives a wine with very pronounced mineral aromas

Typical handling regime: lightly crushed (yielding only a half-litre per kilo of fruit)

Kennedy ‘Henrietta’ Rosé Size::12 Bottle Case Production: 4454 bottles Soil Type:Wine Making Notes The Mourvdre grapes were picked in early March when fruit showed good flavour and attractive natural acidity. In the winery, 75 per cent of the grapes were whole bunch pressed to stainless steal tank while 15 per cent were left on skins for a short amount of time before being pressed to the same tank. This juice was allowed to ferment wild. The wine matured in tank until it was ready to be bottled. A stelvin closure is used to seal