then 10 months in a French oak foudre
as a wine it retains all the characteristics of the land of its birth
with a fleshy ripe cherry flesh texture balanced with fine natural acidity and silky tannins
was grafted over to Pinot Noir in the 1980s with cuttings given to George’s late father by the legendary Josh Jensen of Calera
Its luxurious bouquet combines quince
Fontodi Flaccianello Della Pieve 2021 Size::1 Bottle then 10 months in aFuoriclasse del Sangiovese, an authentic paradigm of the genre, Flaccianello reveals to the eye a sumptuous, ruby dress with light purple hues destined for long evolution. On the nose, above a texture of berries and cherry jam, it is striking for its balsamic and mineral amplitude, for the depth of the toasted hints of coffee and chocolate, for the spicy and herbaceous ones of cinchona and licorice. Soft and warm, in the mouth it is exceptionally