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The Barolos from the village of Verduno are highly distinct and can be lighter
The wine has a perfect 'fit' in the mouth: it snugs down solidly in the middle
100% of the juice was fermented in barrels with wild yeast beginning fermentation and adding some lovely creamy texture and funky notes
From vines 40-60 years old
which mingles with lemon zest notes and a tangy finish
Domaine Daniel Bouland Morgon Corcelette Vieilles Vignes Sable 2023 (1500ml) alicante The Barolos from the villageOne of three site specific wines from Corcelette, this cuve is drawn from old vines on granitic sand soils (sable means sand). The vines were planted in 1926, so its truly a Vieilles Vignes cuve. It is the sister wine, if you like, to the Cailloux (stony) cuve. Unsurprisingly, Boulands gnarled old trunks have over delivered again. Raised in an old foudre, its a layered, inky, mouthcoating Morgon oozing blood plum and blackcurrant fruit framed by
