Gamboge Fruit Plant (Garcinia xanthochymus) Plant Type:Seedling Plant Nutritional Benefits and Culinary Uses:

Nutritional Benefits and Culinary Uses:

enhancing indoor spaces with its vibrant hues and graceful presence

This fruit is related to lychee

it’s perfect for plant lovers looking for something unique but easy to care for in their fruit garden or exotic garden

High in vitamin C and fiber

Gamboge Fruit Plant (Garcinia xanthochymus) Plant Type:Seedling Plant Nutritional Benefits and Culinary Uses:Common Name: False mangosteen, Gamboge, Yellow mangosteen, Himalayan Garcinia, Sour mangosteen Botanical Name: Garcinia xanthochymus General Information: Evergreen tree with more or less horizontal branches and a dense pyramidal crown. Can grow 8 to 15 meters tall. Harvested from the wild and cultivated for its edible fruit and dyestuff. Also known as yellow mangosteen or kandis. The thin skinned yellow fruit is edible with a pleasant, aromatic sour