Oka Kura 'Sweet Japanese Bermutto' Vermouth Saumur Champigny We are committed to using

We are committed to using only the highest quality ingredients from family farms and orchards like our rye fields located only twenty-five miles north of our distillery

Loaded with pear

and terroir-driven—more gastronomic than aperitif in style

undergo intensive vineyard sorting

Yamasemi is named after Kingfisher birds often spotted along the mountain streams around the distillery

Oka Kura 'Sweet Japanese Bermutto' Vermouth Saumur Champigny We are committed to usingOka Kura Brand Japanese Bermutto is produced at Tsutsumi Distillery in Kumamoto, Japan. Tsutsumi Distillery has been producing traditional shochu for 141 years and is 1 of only 28 distilleries certified by the WTO as a Kuma Shochu producer, which is similar to the DOCs of Scotch, Tequila & Cognac. Using 100% rice and only crystal clear water from the Kuma River, Tsutsumi Distillery is tremendously respected for their ability to bridge the gap between