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and Duryeas' Corn Starch
medical and cultural history of liqueurs through the centuries as well as a look at the past culture of liqueur composition in the various regions of Italy
Madrid: Hijos de D
prairie chicken
A Diners delight
(*NEW ARRIVAL*) (Chinese - San Francisco) Kan, Johnny & Charles Leong. Eight Immortal Flavors from San Francisco’s Chinatown. *Signed* Literature and Duryeas' Corn StarchIllus. with drawings. Jacket. First Edition. Berkeley: Howell North Books, [1963]. Signed by Johnny Kan on the front free endpaper. The first Cantonese cookbook in English, Kan drew inspiration for his recipes from San Franciscos Chinatown. Closed tear to front jacket panel, else near fine. Scarce signed and in first edition. (13)
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