Pay in 4 interest-free payments of $10.00 Learn more
Ships within 48 hours · Estimated delivery Aug 24 - Aug 29
and how Noma chefs take pristine seasonal ingredients and blend
Featuring a wealth of illustrations
Lobster Mushroom Enchiladas
A guide to Shanghai-style dim sum
coconut flour
(Hunting) Jeff Eberbaugh. Gourmet Style Road Kill Cooking and Other Fine Recipes Happy Hour and how Noma chefs takeIllus. in color by Chris Didario. Pictorial wrappers. First Edition. Charleston, WV: United Cutlery, 1994. An amusing disturbing book of Appalachian recipes for cooking game one might find in the forest or on the road (literally): bear, skunk, opossum, turtle you name it, if it crosses the road, it's in here. The second half contains more realistic recipes from West Virginians. Mild shelf wear, else very good. (56)
US$ 75.00
US$ 40.00
US$ 174.00
US$ 40.00
US$ 300.00
US$ 29.99
US$ 99.99
US$ 200.00
