Maidenii Roselle Bitter 22% 750 meursault-1er-cru-perrieres Pair with fish dishes in

Pair with fish dishes in sauce

Overall : Full with a long finish and plenty of elegance and finesse due to the well balanced tannins and fruit

Quinta do Noval created the first LBV in 1958

An early flowering late ripening variety that tolerates heat without dropping acidity

But even with the extra ripeness that Auslese implies

Maidenii Roselle Bitter 22% 750 meursault-1er-cru-perrieres Pair with fish dishes inThe Maidenii Roselle Bitter 750ml presents a rich tapestry of flavours and aromas. On the nose, expect a bouquet that combines floral notes with a hint of citrus and spice, leading into a palate where the Heathcote Rose shines through. The intricate mix of botanicals adds depth and complexity, resulting in a bitter that is both balanced and invigorating. This is a drink that not only captivates with its taste but also with its lush, ruby red colour