Pay in 4 interest-free payments of $35.00 Learn more
Ships within 48 hours · Estimated delivery Aug 26 - Aug 31
Partanna Olive Oil has been produced for over a century
These oil packed anchovy fillets retain their fresh taste and texture
The addition of pistachios adds complexity to this classic Italian meat made in Canada
Types of Fish:
You can also eat these Mediterranean pine nuts raw as a protein-packed snack
La Torre 16 Months Aged Parma Prosciutto "Rustico", 17 lb. soppressata Partanna Olive Oil has beenParma Prosciutto Rustico is an Italian meat with rich flavor A traditional curing process gives this high quality ham an authentic taste and texture. Serve this cured meat on a charcuterie board with sharp Italian cheese like Parmigiano Reggiano. The word "rustico" means "unrefined" in Italian; a perfect word for this type of prosciutto di Parma made in Parma, Italy. The producers leave most of the fat and skin on the hind leg instead of removing it.
US$ 88.00
US$ 179.99
US$ 199.99
US$ 92.00
US$ 45.00
