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From the odiferous English Stiltons to the creamy American cheddars and everything in-between
Still considered one of the best cookbooks on outdoor dining ever published
In the early 2000s
there was a little bit of gossip mixed in too - speculations on how the future would play out
{FOR THE BIRD COLLECTOR}
Vintage 1920s Restaurant Ware Platter Designed by H.G. Aitken Syracuse China O.P.Co englandlondon From the odiferous English StiltonsOn certain occasions, art can shake very ordinary spirits, and whole worlds can be revealed by its clumsiest interpreters. Gustave Flaubert (1821 1880) {HISTORY} Containing a pattern designed in 1927 by H. G. Aitken, a ceramic designer for the Syracuse China Onondaga Pottery Co, and then handpainted by an in house decorator, this almost one hundred year old platter is a true work of art. Most restaurant ware was not hand painted since it was
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