Salers has a subtle earthiness alongside the more familiar citrus notes that in its own unique way evokes the sweet vegetal qualities of Agave spirits
making this a testament to PM Spirits' philosophy of transparency and purity over all else
Extended maturation transforms highland agave's natural sweetness into something extraordinary
This craft approach appeals to both coffee enthusiasts and spirits lovers who value quality ingredients and local production
Uncle Val’s Zested Gin awakens the senses with its fresh citrus profile yet spicy sensation of white pepper
Veso Olive Vermouth Singani Casa Real Salers has a subtle earthinessFrom San Francisco's own Veso Aperitifs, this is one for the Dirty Martini lovers. In making this, Veso wanted to recreate that savory and briny ness of olives, with a complex depth provided by the many herbs that bring to mind marinated olives. Castelvetranos are indisputably the best for cocktail olives, so that's where they reached first, and used their brine to kick it up a notch. Kombu, a type of seaweed known for amplifying flavors and adding