Weskeag Oysters from South Thomaston, Maine Quantity:100 Count How it Tastes: Ready for

How it Tastes: Ready for a close up

Location: South Thomaston

in part because I missed having a home in Maine [l grew up in Freeport

which gives the oysters access to a huge influx of water and massive amounts of algae to eat

as they say

Weskeag Oysters from South Thomaston, Maine Quantity:100 Count How it Tastes: Ready forAvailable for a limited time only. Farmer: Ralph Hamill Location: South Thomaston, Maine Size: 2. 5 How Theyre Grown: They farm over 7 acres in a salt marsh estuary. This area of Maine is pristine (okay, fine most of Maine is pristine), full of small, rural farms and a beautiful coastline. The oyster seed spends around 2 4 months in up wellers before being distributed to either the muddy ocean floor or bags where they grow until around 2 4 years old