Ladoucette Comte Lafond 2023 Sancerre Southern Hemisphere but balanced by sweet corn

but balanced by sweet corn and neutral oak

sourced from the highland soils around Jalisco—slow-roasted for around 52 to 56 hours in traditional brick ovens

delivering a Champagne that is both intellectually fascinating and sensually elegant

and dried fruit carry the entry

Despite the drought and extreme heat at harvest

Ladoucette Comte Lafond 2023 Sancerre Southern Hemisphere but balanced by sweet cornThe 2023 Comte Lafond Sancerre is a captivating Sauvignon Blancbright, mineral focused, and layered with citrus, stone fruit, floral, and saline notes. Its a beautifully crafted Loire white that balances freshness with depth, ideal for sipping now or with meals over the next few years. Heritage & Winemaking Crafted by Domaine de Ladoucette, founded in the 18th century by Comte Lafond in Sancerre and Pouilly Fum; today led by Baron Patrick de