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the 1st new (and now only) distillery in Dublin in 125 years
L'Ecole No
with tonic
Winifred has a winning and open personality
quinchona bark and 35 botanical ingredients
Villa Picta "Mangiafuoco" Rosato Thessalia the 1st new (and nowOrganic. 70% Lambrusco Sorbara, 30% Pinot Meunier. This is perhaps vignaiolo Paolos most experimental wine, or the least traditionalPinot Meunier is the interloper; Sorbara the steely frame. These two varieties are vinified separately, as the Pinot grapes are harvested nearly three weeks earlier than the Sorbara; both are pressed in a vertical basket press, but the Meunier is harvested at a point that has nearly overripe maturity. levage in stainless
