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From breakfast tamagoyaki to bento-ready dashimaki
This chopstick rest captures the bounty of fall
Perfect for serving appetizers
It is said that this dish was first made in the latter half of the Edo period (1603-1867) to entertain the lord of the Fukui domain
Whether showcased as a decorative piece or used to hold seasonal greenery
KIKKA Chrysanthemum-Shaped Oval Sauce Plate MOTIF_"Karakusa" Arabesque From breakfast tamagoyaki to bento-readyThis beautiful chrysanthemum shaped oval sauce plate is from the KIKKA series of USUKIYAKI. The petal design complements the food as if it were a picture frame. Ideal size for use as a sauce plate. It is also versatile for serving small dishes such as cheese, nuts, condiments, etc. It can also be combined on top of a larger plate or in a Bento lunch box for a more stylish and sophisticated food presentation. This series is inspired by the noble and
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