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and Tradition Brut is the house's clearest expression of exactly what that difference produces
based in Bengaluru
Distilled in Tasmania—an island renowned for its cool maritime climate
in the Var
Green Spot
Michter's US★1 Barrel Strength Sour Mash Kentucky Whiskey 2026 Limited Release 750ml Birthday and Tradition Brut is theMost whiskey in the United States is made by the sour mash method. The term is a bit of a misnomer the process does not produce sour whiskey, it produces the opposite. A portion of the spent mash from the previous fermentation is added to the new fermentation's grain and water, acidifying the mash, controlling bacterial contamination, and contributing the continuity of flavor that gives sour mash whiskey its specific depth and consistency. Almost
