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fresh pears and hay flowers
soft cheeses
The wine was racked to one 2000 L egg shaped concrete vessel for 5 months maturation on fine lees
Delivering a beguiling balance of power
The 100% destemmed fruit fermented in an open vat and was pressed to French puncheons after 12 days on skins
Mcarthur Ridge Brassknocker Pinot Noir 2022 charles-pelletier fresh pears and hay flowersDark red core with black toned edges and a light red to red hue. The nose offers up spicy dark to black cherry, strawberry and anise aromas which are intermeshed with toasty oak, earth and dried herb notes. Rich, concentrated and juicy the mid weighted palate is awash with black cherry, dark plum and anise flavours. Expansive and supple in its feel it has velvet smooth tannins and ample power. Notions of toasty oak, dried herbs, earth and spice linger
